Ingredients
Zucchini slice
- 100 gram cheese
- 1 onion
- 200 grams Rindless Bacon
- 1 carrot
- 2 zucchini
- 30 grams vegetable oil
- 6 eggs
- 150 grams self-raising flour
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Pre-heat oven 180 degrees - grease/line a 30 x 20 cm Lamington pan
2. 1 large onion - finely chop - 4 seconds - speed 5 - put in bowl with cheese
3. 200 grams - rindless bacon - chopped - 5 seconds - speed 5 - put in bowl with other ingredients.
4 1 carrot - finely chopped - 3 seconds - speed 5 - put in bowl with other ingredients.
5. 2 zucchini's grated - 5 seconds - speed 4
6. Add all ingredients in bowl to Thermomix, plus 55 grams vegetable oil, 6 eggs, 150 grams self raising flour, half cup of grated cheese
7. Mix well 20 seconds
"Counter-clockwise operation" speed 5
8. Pour into prepared pan, had another half cup of grated cheese on top and bake in oven for 30 minutes or until cooked through.
Method
Tip
If you find the Zucchini a little watery be sure to squeeze it out.Is also nice if you sprinkle with pine nuts before baking also served with a relish/chutney.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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