thumbnail image 1
thumbnail image 1
Preparation time
6h 0min
Total time
6h 0min
Portion
10 piece(s)
Level
medium

Ingredients

Berliner (German jam filled donuts)

  • 75 g warm water
  • 1 tsp dried instant yeast
  • 40 g caster sugar
  • 300 g Baker's Flour
  • 2 eggs
  • 1 tsp bread improver
  • 1 tsp brewing sugar
  • zest of half a small lemon
  • 1 tsp salt
  • 60 g unsalted butter, softened
  • caster sugar
  • Oil for deep frying

Filling

  • Jam, raspberry, strawberry etc

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    How to:
  1. Combine first 9 ingredients in the order listed, 20secs/sp7.

    Knead Dough mode"Dough mode" 5 mins.

    With the motor running on knead function Dough mode"Dough mode" , drop cubes of butter in through the MC hole. About 30secs per piece.

    Blend 30secs/sp 7. Batter will be thick and not blending initially.

    Set aside to prove in the usual way, until double. This will take a few hours.

    Punch down and shape into 50g balls.

    Place on a greased sheet and prove again (covered) until double. This may take a couple of hours.

    Preheat the deep fryer to 180°C, (or a large saucepan with 2 litres of oil)

    Carefully place 2-3 balls in the oil. Take care not to deflate the balls too much.

    Fry app. 2-3 mins, each side, until golden.
    You may have to help by gently submerging them with a spoon for a minute or so.

    Drain on paper towels and then toss in the caster sugar, while still warm.

    Squeeze a small amount of jam into each donut. I used an icing bag fitted with a long narrow tube.

Tip

You will need patience and some planning to make these.
But trust me...it's well worth the effort tmrc_emoticons.;)
They are unbelievably light and fluffy.

Join my groups "Thermify me" and "Thermify me Breadwinners" for more great recipes, tips and cooking inspiration.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Berliner (German jam filled donuts)

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Comments

  • 1. May 2021 - 20:52

    Ros11: Awesome! So glad you like them! Thanks for taking the time to leave feedback 😊

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

  • 1. May 2021 - 20:41

    Omg so yummy Smile

  • 18. July 2020 - 07:45

    Lucy Toy: it will still work without 😉

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

  • 13. July 2020 - 03:33

    Does it need the bread improver or will it work without? Thanks tmrc_emoticons.)

  • 9. April 2020 - 12:58

    Wilgress77: Fantastic! Very happy you like them 😊

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

  • 7. April 2020 - 20:52
    5.0

    Amazing, loved by the whole family

  • 3. January 2019 - 13:12

    Love this recipe ❤️

  • 3. January 2019 - 12:42
    5.0

    Wunderbar..😊

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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