Ingredients
Chocolate Fudge Brownies
- 170 g almond meal
- 40 g Cacao
- 40 g Coconut sugar
- 340 g pitted dates
- 40 g coconut oil
- 40 g walnuts
- 30 g Shredded coconut
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Line an 18cm square tin
Place almond meal, cacao and coconut sugar in the bowl
Blitz for 10 seconds, speed 4
Add the dates and coconut oil and blitz for 15 seconds speed 8
Add walnuts and blitz for 5 seconds speed 8
Scrape mixture into lined tin, squash down with the back of a spoon and sprinkle with shredded coconut
Cover and refrigerate for 2 hours
Tip
This recipe was adapted from the Chocolate Brownies recipe in Thermo-Struck
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
this is a family favourite. So quick n easy. Sweet enough for us without the sugar. Thanks
This raw brownie slice is absolutely delicious, thks so much for sharing
Melinda Hutchison | Customer I
Are you sure to delete this comment ?