Preparation time
0min
Total time
0min
Portion
0
portion(s)
Level
easy
Ingredients
Vegan orange and rum truffles
- 270 g coconut milk
- 300 g dark chocolate, Whitakers etc
- 1 tbsp orange zest
- 1 tbsp orange juice
- 3 tsp Rum essence, OR 3 tbsp rum
- 1 pinch salt
- cocoa powder, For coating
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I'm cooking this todayRecipe's preparation
- Warm coconut milk to 80 degrees, for 3 minutes, speed 1.
Add chocolate and melt at 70 degrees, 3 minutes, speed 1.
Add orange zest, orange juice, salt and rum essence (or rum if using) and mix on speed 3 for 10 seconds.
Pour into baking tray/container and freeze for at least four hours.
Roll into balls and coat with cocoa powder.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
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