thumbnail image 1
thumbnail image 1
Preparation time
0min
Total time
0min
Portion
4 portion(s)
Level
--
  • TM 31
published: 2014/02/02
changed: 2017/08/03

Ingredients

  • 2 cm ginger, cube
  • 4 cloves garlic
  • 1 brown onion, halved
  • 2 tbsp coconut oil
  • 1 tsp turmeric ground
  • 1/2 tsp coriander ground
  • 1/4 tsp honey
  • 2 tsp sea salt
  • 2 tbsp Kasundi
  • 100 g coconut cream
  • 80 g tomato paste
  • 600 g Chicken thigh fillets, cubed

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Add ginger, garlic and onion to mixing bowl and chop 3 sec/speed 7.

    2. Add oil and saute 3 min/Varoma/speed 1.

     3. Add turmeric, coriander powder, sugar, salt, Kasaundi, cream and tomato paste and mix 4 sec/speed 4.

    4. Add chickenand cook 8 min/ 90ºC/Counter-clockwise operation"Counter-clockwise operation" /speed 1.

    5. Transfer to ThermoServer for 5 minutes prior to serving.

Tip

Serve with cauliflower rice.

Kasundi is an Indian spiced tomato relish available from most supermarkets. You can make your own by using this recipe //www.recipecommunity.com.au/recipes/tomato-kasundi/54393

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Clean Butter Chicken

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Comments

  • 24. February 2023 - 19:01
    5.0

    Excellent recipe and not fussy at all. Will be making this again for sure and I'm glad I made the Tomato Kasundi to go with it.

  • 10. August 2020 - 19:16
    5.0

    One of the easiest Butter Chickens and a smooth sauce! Needed to give chicken and extra time to ensure it was cooked. Many thanks.

  • 18. June 2018 - 13:46
    5.0

    This recipe is amazing!

    Simple, little to no effort and cooked quickly. Could even use it as pie filling! Served with Naan bread & steamed vege.

    Also made the Kasundi linked at the bottom of the recipe - also amazing and worth making!

  • 18. June 2018 - 13:45

    mu01my:

    I'm guessing where is says sugar, it was meant to say honey Smile

  • 8. May 2018 - 18:44

    It says in step 3 add sugar??? But no sugar in ingredients list does anyone know how much sugar

  • 4. April 2018 - 17:28
    5.0

    Great easy dish. I added sweet potato and peas and cooked it for 20 minutes .

  • 15. March 2018 - 21:21
    5.0

    This was a very nice dish. Can anyone confirm if that is the correct amount for honey? Thanks

  • 7. September 2017 - 12:26

    WOW ! Best butter chicken I have ever eaten !
    so easy & doesn't have 100 ingredients. Definitely worth the time to make the tomato Kasundi paste (recipe mentioned above). Will definitely be having again. Thank you for sharing

  • 24. August 2017 - 12:27

    MOUTH WATERINGMOUTH WATERING

    The Best butter chicken i've EVER TRIED.
    Hubby and 3 kids loved this recipe and they ALL agree it's better than most resturants

  • 17. July 2017 - 20:38
    5.0

    Soooo good!! I made the kasundi recipe - delicious, and then accidentally put in a whole tin of coconut cream (oops - added more kasundi and tomato paste!) and it was still delicious! Am going to use this watered down version on the fussy kids tmrc_emoticons.)

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