thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
10min
Portion
0 piece(s)
Level
easy

Ingredients

  • zest and juice 1 lemon
  • handful of parsley
  • 1 spring onion
  • 1 small red chilli, deseeded
  • 2 clove garlic
  • 2 tablespoon fish sauce
  • 1 teaspoon panella or rapadura sugar, (or raw sugar)
  • 300-400 g chicken breast or thigh, (roughly chopped into strips)
  • 1 egg white
  • salt & pepper
  • 30 g coconut cream, (or coconut milk)
  • Coconut Oil for Cooking

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. 1. Place zest into bowl and mill for 8secs on spd 9.

    2. Add parsley, onion, chilli and garlic and chop for 3 secs for spd 7.

    3. add sauce, sugar, chicken and egg whites to bowl and pulse using turbo twice.

    4. Add salt and pepper, lime juice and coconut cream and blend on reverse, 4 secs on spd 3.

    5. Refrigerate for 30 mins.

    6. Shape into patties. Heat pan and cook until golden.

Tip

*If using already minced meat, don't use turbo and go straight to step 4 once ingredients are added.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Thai Chicken Cakes (Meat on the Menu)

Print:

Comments

Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: