Main dishes - others

thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
35min
Portion
2 portion(s)
Level
easy
  • TM 31
published: 2014/01/03
changed: 2014/01/03
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Ingredients

Risotto

  • 1 leeks, chopped
  • 2 cloves garlic
  • 20 grams olive oil
  • 160 grams arborio rice
  • 1 tbsp Vege Stock Concentrate
  • 500 grams water
  • 100 grams frozen peas
  • 50 grams chorizo sliced
  • 100 grams Basil Pesto
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Recipe's preparation

  1. 1. Place leek and garlic in TM bowl Chop 3 sec / speed 7

    2. Scrape down bowl and add oil. Saute 3min / 100 degrees / Speed 1

    3. Insert butterfly. 

    4. Add rice and saute 2 min / 100 degrees / reverse / Speed 1

    5. Add stock & water and cook 13 min / 100 degrees / reverse / Speed 1

    6. Add frozen peas and chorizo. Cook a further 4 mins / 100 degrees / reverse / Speed 1

    7. Add pesto and mix 20sec/ reverse / speed 1

    8. Pour into thermoserver and let stand for 5 mins before serving

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Cooking for 2 person Dinner Main course Rice dish

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Leek, Pesto & Chorizo Risotto
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