Ingredients
COCONUT CREAM SAUCE
- 15 grams garlic cloves
- 25 grams ginger
- 10 grams red chilli(or green)
- 1 --- medium onion(peeled and cut in half)
- peel of half a lime
- 15 grams coconut oil or olive oil
- 5 grams fish sauce
- 10 grams soy sauce
- 15 grams Chinese Rice Wine
- 400 grams coconut cream( 1 tin equivalent)
- 4-5 medium size zucchinis
- 500 grams chicken breast pan fried
basil or coriander for garnish
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I'm cooking this todayRecipe's preparation
1.Place garlic,ginger,chilli,onion and lime peel into thermomix jug
2. Blitz 3 seconds speed 5. Put to the side
3. Add coconut oil, heat 1 minute varoma speed 1
4. Add garlic,ginger,chilli,onion and lime peel
5. Saute 3 mins 100degrees
"Counter-clockwise operation" speed 16. Scrape down sides then add Chinese Rice wine, fish sauce, soy sauce
7. Cook 5 minutes 100degrees
"Counter-clockwise operation" speed 18.Add the coconut cream, cook 5 mins 100degrees
"Counter-clockwise operation" speed 19. Peel zuchinni with zoodle maker or potato peeler
10.Pour boiling water into thermoserver and blanch zucchini for 1 to 2 minutes(depending oh how you want your zoodle cooked)
11. Season chicken with salt and pepper and pan fry in coconut oil(or oliveoil) slice into strips
12. Mix zoodles and chicken together and add sauce
13. Serve immediately and garnish with your favorite herb(basil or coriander)
14. Enjoy
ZOODLES with coconut cream sauce
Tip
You can use either coconut oil or olive oil.
If you don't have a zoodlemaker, you can just chop roughly or slice thickly the zucchini
You can add a little brown sugar if you want some sweetness in it
You can also use pasta instead of zucchini
Chicken can be pan fried or steamed or even cooked with the sauce, in thermie 100degrees15 minutes REVERSE speed soft after step 7. Chicken should be cut into thick strips pre cooking
Thank you
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Plenty of flavour, easy to make. I pan fried the chicken. Next time I'll cook the chicken in the thermo and do something to thicken the sauce as mine was very runny.
Beautiful recipe. Looking forward to trying more of your recipes
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