Ingredients
Pizza Sauce
- 1 onion
- 2 cloves garlic
- 800 gram diced canned tomatoes
- 30 g olive oil
- salt to taste
- 2 teaspoons Dried oregano,basil,thyme,marjoram
- 2 heaped tablespoons tomato paste
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop onion and garlic speed 7 for 5 seconds.
Add oil and saute for 2 minutes at 100 degress on speed 1.
Add diced tomatoes, paste, herbs and salt and cook for 8 minutes at 100 degrees, speed 1. Put rice basket over lid so sauce thickens a little.
Freeze in containers and use for those quick pizza meals!!
Pizza Sauce
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I have done this recipe twice now & we love it. Thank you. Will never be buying pizza sauce ever again.
This sauce is amazing!!! I added a teaspoon of monkfruit sweetener to give a richer taste but it really didn't need it. Absolutely love it
Love this sauce, I always cook it for 12 minutes to develop the flavours and thicken it a bit more, then blend on sp7 for 5 sec as we like it with smaller chunks. Thanks for such an easy and delicious recipe
Excellent pizza sauce. Kids love it as a pasta sauce as well. I blend it to make it a smoother consistency.
So easy, I used passata and extra paste 😋
Delicious! Quick and easy to make. Our new favourite.
Yum. Makes heaps. Delicious and easy.
I use this all the time for my pizzas. I don’t used canned but rather fresh tomatoes.
Very as to make a super delicious!
Will definalty be making again!!1
CookieMonster123: 2 teaspoons of spice in total (so half a teaspoon of each spice if you follow recipe exactly).