Ingredients
Slice
- 1 package Marie biscuits
- 140 g Butter
- 1/2 can condensed milk
- 80 g desicatted coconut
- 1 peeled rind of a lemon
Icing
- 150g icing sugar
- 1 Juice of a lemon
- 1 tbsp milk
- warm water (if needed)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
· Place rind in tmx bowl and blitz 10 seconds speed 9. Add biscuits and coconut and blitz 7 seconds speed 9. Set aside.
· Place butter and condensed milk in TMX bowl and melt 1 min 60 deg speed 2.
· Add dry mixture to butter mixture. Mix 10 seconds speed 4.
· Press into a greased slice tin.
· Place all ingredients in TMX bowl and mix together speed 3 20 seconds to make icing. Consistency needs to be fairly thick but spreadable. (If too thick add warm water. If too thin add more icing sugar).
· Spread icing onto biscuit mixture.
· Sprinkle with coconut.
· Refrigerate until icing is set.
· Remove from fridge for approx. 10 mins. Cut into squares.
Slice
Icing
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Not sure if my lemons were particularly juicy, but my icing was terrible - did not set at all
250g
What weight is a "package" of biscuits?
YUMMO!!!