Preparation time
0min
Total time
0min
Portion
0
portion(s)
Level
easy
Ingredients
Vegan orange and rum truffles
- 270 g coconut milk
- 300 g dark chocolate, Whitakers etc
- 1 tbsp orange zest
- 1 tbsp orange juice
- 3 tsp Rum essence, OR 3 tbsp rum
- 1 pinch salt
- cocoa powder, For coating
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Warm coconut milk to 80 degrees, for 3 minutes, speed 1.
Add chocolate and melt at 70 degrees, 3 minutes, speed 1.
Add orange zest, orange juice, salt and rum essence (or rum if using) and mix on speed 3 for 10 seconds.
Pour into baking tray/container and freeze for at least four hours.
Roll into balls and coat with cocoa powder.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Easy
Quick
Christmas
Father's Day
Grandparent's Day
Dessert
Egg free
Lactose free
Non-dairy
Vegetarian
Gift
Holiday
Party
Praline/sweets
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