thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
7h 10min
Portion
6 portion(s)
Level
easy

Ingredients

  • 1500 grams Chicken Lovely legs
  • 1 can Ayam Coconut Milk (Full Fat)
  • 2 tbsp tomato paste
  • 2 cloves garlic
  • 5 centimetre piece of ginger
  • 30 grams honey
  • 1 tsp ground ginger
  • 2 tsp ground cumin
  • 2 tsp Ground Corinader
  • 1 tbsp ground garlic
  • 1 tsp garam masala, See EDC or BCB
  • 2 tsp tumeric
  • 2 tsp chilli powder
  • 400 grams Diced Pineapple
  • 300 grams Diced Mango
  • 200 grams raw cashews
  • 300 grams basmati rice, Rinsed
  • 1 Head Broccoli Florets
  • 200 grams green beans, Trimmed

Accessories you need

  • Varoma
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  • Simmering basket
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  • Spatula TM5/TM6
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Recipe's preparation

    USE YOUR THERMOMIX TO PREPARE THE SAUCE
  1. With blades spinning on speed 7 drop peeled garlic and ginger through hole in the lid.  Stop Thermomix and scrape down sides.

  2. Add Coconut Milk, Tomato Paste, Honey and all the spices and heat for 5 minutes / 50 degrees / speed 1. Allow to cool slightly.

  3. IN YOUR SLOW COOKER
  4. Place chicken, sauce, pineapple and mango into your slow cooker and stir well.   Cook on low for 6-8 hours.

  5. Once cooked stir through cashew nuts and put your Slow Cooker onto keep warm while you prepare your sides.

  6. PREPARE YOUR SIDES IN YOUR THERMOMIX
  7. Add 1000g water to TM Bowl, place rinsed rice in the basket, brocooli in the base of the varoma and green beans on the varoma tray.

    Steam 15 minutes / Varoma / Speed 4

Tip

You will need a slow cooker for this recipe.

I adapted a receipe I found at www.fitmomsfullplates.com to what I had on hand.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Slow Cooker Mango Coconut Curry

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Comments

  • 12. February 2015 - 19:54

    Yum yum yum 

    didn't have coconut milk but I did have Evaporated milk so I used that and added some shreaded coconut 

  • 14. January 2015 - 21:59
    5.0

    made this as my first thermo main meal, so easy! could not be happier with the results

  • 12. January 2015 - 20:36
    4.0

    Nice flavours. Needed some salt added as it was missing a salty element. Next time I will add some tamari or soy sauce when I add the cashews. Kids loved having fruit in their dinner. i will also try with thighs next time as legs are not our preference.

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