Ingredients
Pasta Sauce
- 100 g parmesan cubed
- 1 onion brown, halved
- 5 Garlic cloves peeled
- 125 g Bacon - diced
- 40 g Butter
- 1 tsp Veg Stock Paste
- 200 g thickened cream
- pinch salt & pepper
- 250 g fettucine Pasta
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add parmesan cubes to the TM bowl, chop 10 sec / sp 10. Set aside.
Add onion & garlic to the TM bowl, chop 3 sec / sp 7. Scrape down the sides of the bowl.
Add diced bacon, butter, salt & pepper & cook 3 min / 120 / sp 1 WITHOUT MC.
Add veg stock paste & thickened cream and cook 5 min / 120 / sp 1 WITHOUT MC.
Add carbonara sauce to cooked fettuncine pasta & top with grated parmesan to serve.
Tip
Once you have cooked your pasta make sure you rinse under warm water so that doesn't go all sticky.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Quick, easy and tasty
The Carbonara princess in the house loves Carbonara but every recipe didn't cut it until now, I have a winner
This is a new family favourite.
Thank you for the yummy, easy recipe
Just what I needed ... quick, easy and so tasty. And great with leftover Xmas ham
kP
This is a truly lovely carbonara and so
easy
I used leftover Christmas ham instead of the bacon, and cooked for 2 mins longer. It was quick, easy and delicious. Would definitely recommend and will do it again.
Sally Hyland | Business Development Manager - NSW
Find me on Facebook and instagram at ThermixalotNSW
Very quick and very yummy.
Very easy and yummy. I pan fried some diced chicken breast and tossed it all together in the pan once cooked.
I used 4 cloves of garlic and it was more than enough, certainly wouldn't use 5!
mel17: Hi mel17
It means without Measuring Cup inserted.
Happy cooking!
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What is MC please(without)