Ingredients
Stew
- 1 Soup Veg Pack, approx 1kg (1-2 parsnip, 1 turnip, 1 swede, 4 carrots, 4 sticks celery, 1 onion)
- 20 grams olive oil
- 800 grams Lamb Chops, loin are nice
- 20 grams Worcestershire sauce
- 20 grams french onion soup mix
- 1 tablespoon vegetable stock concentrate
- 600 grams water
- 500 grams potatoes, peeled and diced into small dice sized cubes
- 2 tablespoons cornflour
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Peel and quarter parsnip, turnip, swede, carrots and celery. Add to TM bowl. Chop on speed 4/4 seconds. Check consistancy, if you like it finer (I do), chop 3-4seconds/speed 4.
Tip chopped veg into varoma dish
Add peeled and halved onion to TM bowl, chop speed 7/3 seconds. Add oil and saute' 5 minutes/varoma/speed 1with MC on.
Add chops to bowl. Cook 5-10 minutes/
/varoma/speed 
with measuring cup on.Add half of the chopped veg to TM bowl along with worcestershire, french onion soup, stock and water (should be at the maximum line, not over). Put lid on and varoma dish. Add potatoes to varoma dish and put varoma lid on. Cook for 45 minutes/
/varoma/speed 1.Add cornflour to TM bowl and tip in as much veg as you can from varoma dish till it reaches maximum line. Cook 5 mins/
/100 degrees/speed 1 with MC on. Put the remaining veg in your Thermoserver (2.5L is good as this is a large stew).Tip stew from TM bowl into Thermoserver, give it a little stir and it's ready to serve.
/varoma/speed 
with measuring cup on.Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
OMG!! This is soooooo delicious. If it wasn't so hot I could just go face down in it! 😋😋😋
I cooked the patato separely then whipped in the thermo after stew had finished cooking and served stew on top of mash. Yumo! Truly a hug from the inside on a wintery night. Thank you!
Is there a way to send these recipes to my TM5 cook-key?
Great recipe, with awesome flavours. Will definitely be on the winter menu again.
Definitely a winner in this house, my toddlers thoroughly enjoyed it. The flavours are delicious!!!! Highly recommend this recipe!
Fantastic. my picky husband loved it. we will make it again. Thank you
Delicious - have made this several times now and it's just delicious - the kids devour it.
First time making a stew in my thermo and OMG what a hit with the boys! I added 100g of diced bacon with the onion and it was awesome. Hubby took leftovers to work
Will definitely be making this one again. Thanks
Really tasty. I added chilli as well. Next time I will add rasemary also.
Very tasty. used forequarter chops & removed the fat on the edges. Plenty of Vege & sauce. Lovely thick sauce. Will make again but may use meat that's boneless Next time. Thanks for posting.
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