- TM 31
Ingredients
Thai Chicken Burgers
- 3 cloves garlic
- 3 cm piece of ginger
- 4 spring onions, roughly chopped
- 10 - 20 g corriander, to taste
- 1/2 - 1 fresh chilli, to taste
- Himalayan salt, to taste
- cracked pepper, to taste
- 600 g chicken breast
- 1 tbsp olive oil
- 5 amazing grain free rolls, link below
- lime mayonnaise, link below
- Spinach Leaves
- cooked onion
- sliced avocado
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place garlic, ginger, spring onions, coriander, chilli, salt and pepper in Thermomix bowl. Chop for 3 seconds / speed 7
2. Add chicken and chop for 10 seconds / speed 7. Form into 5 – 6 patties. Flatten slightly.
3. Heat olive oil in a large frying pan over medium-high heat. Cook patties for 3 to 4 minutes each side or until browned and cooked through.
4. Spread roll bases and tops with lime mayonnaise. Top bases with salad leaves, avocado, onion, patties and roll tops.
Thai Chicken Burgers
Tip
Rolls used - Amazing Grain Free Rolls //www.recipecommunity.com.au/breads-rolls-recipes/amazing-grain-free-bread-rolls-yeast-free-dairy-free-gluten-free/75099
Lime Mayonaise used - //www.recipecommunity.com.au/sauces-dips-spreads-recipes/lime-mayonnaise/145492
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These are fantastic. I left out coriander cause I don't like it but still lovely. Big hit with friends
really nice made them twice now, I eat it without the bread or mayo (diet!) with salad.