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Preparation time
0min
Total time
0min
Portion
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Level
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Ingredients
Janine's Spicy Popcorn Cauliflower - Thermie and Friends
- 160 g water
- 2 tbsp linseeds/flaxseeds
- 35 g djorn mustard
- 1 tbsp Sriracha sauce
- 1 --- Cup flour
- 1 tsp Onion powder
- 1 tsp Garlic powder
- 1 tsp smoked paprika
- 1 pinches cayenne pepper
- 1 pinches white pepper
- Spray oil
- lemon wedges & sweet chilli sauce
- 1 half cauliflower
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I'm cooking this todayRecipe's preparation
- Put linseeds in TM Bowl and mill speed 9 for 30 seconds. Add water and mix speed 9 for 10 seconds. Add mustard and sriracha sauce and mix speed 5 10 seconds. Set aside, clean and dry TM Bowl
- Add flour, onion powder, garlic powder, smoked paprika, cayene pepper, and white pepper to TM Bowl and mix speed 8 10 seconds. Set aside
- Cut cauliflower into small florets. Dip into the wet mix then toss into the dry mix. Place on baking paper and spray with oil generously.
Cook in an airfryer or oven at 180degrees for approx 10 mins.
Serve hot with sweet chilli sauce and lemon wedges
Enjoy!
For more cooking ideas or support please contact me through Thermie and Friends - https://linktr.ee/JanineSmithThermieandFriends
wet mix
Dry mix
Cauliflower
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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