Ingredients
- 1 clove garlic, large
- 100 grams lean bacon, cut into matchsticks
- 400 grams french beans, trimmed and cut into 3 cm lengths
- 30 grams Boiling water
- Salt and pepper, to taste
- 20 grams olive oil
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Chop garlic 2 secs speed 7. Add oil
Cook 1min varoma temp "Gentle stir setting"
Add bacon. Saute 3 minutes varoma temp "Counter-clockwise operation" "Gentle stir setting" MC OFF
Add beans, water, seasoning to taste. Cook 7mins varoma "Counter-clockwise operation" "Gentle stir setting" MC ON
check tenderness and cook to your preference.
Serve hot.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Great dish. I added extra garlic and the whole family LOVED the result. Thank you for posting!
I used store-bought diced bacon. Really tasty and very simple. Thank you for sharing.
Could this be served cold do you think?
fantastic recipe. Highly enjoyable. Thanks heaps for posting.
Easy and delicious!
Great recipe! My husband and teenage daughter do not like beans however they ate them and daughter has requested to have AGAIN! Awesome thank you!!
Omg so yummy!
Will make again for sure!
Really lovely side dish.
Forgot to rate the recipe.
Used the last oh the garlic crop. Have to buy till this harvest in November.
Horseradish to the rescue! !
Yum - bean harvest never tasted so good.