Ingredients
Dough
- 10 g Yeast
- 200 g Milk, luke warm
- 1 tsp sugar
- 500 g flour
- 1 tsp salt
- 80 g Butter
- 125 g cream cheese
Topping
- 1 egg yolk
- 3 tbsp seasame seeds
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. put the milk, yeast and sugar into the bowl, heat all up for 2min on 37deg., on speed 1-2.
2. then add all the other ingridients execpt for the yolk and seasame seeds.
3. mix altogether for 5 secs o speed 7. then kneed for 2mins on intervall.
4. roll the dough into a rectangle (30-40cm). then roll it up from the smaller side and cut the roll into 12 equal pieces and form them into longish rolls.
5. place the breadrolls on a baking paper lined tray cut them crosswise on the tops, let them rise. After they have risen spread the egg yolk on the top of the rolls and sprinkle the sesame sedds on them as well. put the tray into the cold oven them bake them on 180deg for about 20-30 mins.
Method
Tip
They are nice with butter and or jam of your choice
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This recipe looks great - thank you. I enjoy it when I have all the ingredients.
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