Ingredients
- 100 g hazelnuts
- 80 g almonds
- 20 g cocoa
- 500 g cream
- 60-100 g raw sugar
- 2 egg yolks
- 2 tablespoons honey
- 1 pinch salt
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put almonds, hazelnuts, cocoa in TM bowl.
Chop 8sec/sp4
Scrape down bowl. Chop 8sec/sp4. Repeat until nut butter consistency.
Add all other ingredients into the bowl
7mins/80'/sp4
Place in a container. Put in freezer until frozen 5-6 hours.
When ready to eat, cut into blocks and put back 1/2 into TM bowl
20sec/sp5
Put other half in bowl
20sec/sp4 with spatula to move it around.
Put back into freezer for another 4 hours.
To make the ice cream!
Tip
The story of the name...
I made this ice cream after researching a few methods and this seamed to be the easiest!
I put the first mouthful in my mouth and really wasn't expecting The flavour to be so damn good!
I quite literally exclaimed (and excuse the language)
"F off that's good!"
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Best ice-cream I've made!!! Husband said no more store bought ice-cream! I used 100g almonds and 100g of hazelnuts, 50g rapadura sugar and 2.5tsp cacao powder. Followed the rest of the recipe. Delicious!!!
Do you use roasted or raw nuts??
Love this! My kids kept stealing bits out of the icecream maker as I was making it!
Was lovely! Thank you
I did like the flavour of this but i found it too nutty as when i did the first step, no matter how long i tried and stirred through i couldn't seem to blitz the nuts. I think i would do them separately and then add the cocoa.
Jess
Ohhhhhh yummmmmmm
Yum, great flavour
tyanks
You said it sister! Holy F that's good! Nicely done!!
I look forward to swearing over this.