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Preparation time
30min
Total time
30min
Portion
15 portion(s)
Level
--

Ingredients

mix

  • 95 grams rolled oats, 'freedom foods' if gluten free
  • 60 grams sunflower seeds
  • 60 grams pumpkin seeds, (pepitas)
  • 40 grams sesame seeds
  • 20 grams chia seeds
  • 80 grams dessicated coconut
  • 110 grams Butter
  • 80 grams Maple syrup pure
  • 6 --- large pitted dates
  • 160 grams dried fruit of choice, apricots, sultanas, raisins, blueberries
  • 40 grams rice bran cereal, or wheat germ

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Place all the seeds, coconut, rolled oats and rice bran into the bowl and dry toast for 5 minutes/Varoma/Speed 1 Counter-clockwise operation"Counter-clockwise operation" .

    Set aside.

  2. Place the dates and apricots (if using) in bowl Closed lid"Closed lid" turbo x3 add butter and maple syrup  and heat for 3 minutes/Varoma temp/Speed 4.

  3. Add back the dry ingredients that were set aside, and the dried fruit, and mix for 20 seconds/Speed 3 Counter-clockwise operation"Counter-clockwise operation" .

  4. Line a 22cm square cake tin with baking paper. Place the mix in the tin, and press down firmly.

  5. Refrigerate until set. Once firm, cut into bars or squares. Keep in an airtight container in the fridge for up to a week.

Tip

Thank you 'Classmyth' for this amazing recipe which a fellow consultant introduced me to.

Due to a large number of customers who are processed sugar, and wheat free I thought Id add this variant to meet their needs.

Enjoy

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Gluten and sugar free "Birdseed" Muesli Bars

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