Ingredients
fruit compote
- 1 bunch rhubarb, leaves and bottom of stalks trimmed
- 2 granny smith apples
- 1/2 tsp cinnamon
- 2 tablespoon sugar
- 1/3 cup sultanas (optional)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop rhubarb into inch long lengths.
Core ans chop apple into 2cm cubes.
Add fruit to TX bowl and cook 4 mins, 100 degrees, reverse, speed 2.
Add sugar and cinnamon and cook 4 mins, 100 degrees, reverse, speed 2.
Add sultanas and cook 2 mins, 100 degrees, reverse, speed 2.
fruit compote
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious. I love the tartness of the rhubarb but others might like to add more sugar. Would make a great crumble!
Delicious thanks for recipe!
Not badThough needed a bit more sweetness.I did like it
We used this on Apple and Rhubarb Pie and Crumble.Delish 
Yummy fruit compote, although next time I would either peel the apple or chop it into 1cm cubes as I think the texture of the apple was a touch too firm for the rhubarb
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