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Preparation time
2min
Total time
39min
Portion
4 portion(s)
Level
easy

Ingredients

Deviled Sausages with Apple

  • 8 thin beef sausages
  • 1 onions, brown, Peeled and quartered
  • 1 green apple, Peeled and quartered
  • 250 grams water
  • 2 teaspoons soy sauce
  • 4 tablespoons tomato paste
  • 4 tablespoons Worchestershire sauce
  • 2 teaspoons mustard
  • 2 tablespoons brown sugar
  • 1 tablespoon cornflour
  • 1 clove garlic
  • 5 potatoes, peeled and quartered
  • 20 g Butter
  • 50 g Milk
  • 10 g olive oil

Accessories you need

  • Varoma
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  • Simmering basket
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  • Spatula TM5/TM6
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Recipe's preparation

    Deviled Sausages
  1. Place 1 Litre of water into TM bowl. Place potatoes in simmering basket and place sausages into Varoma and set into place. Cook for 20 minutes on Varoma temp at speed 2.

    When finished, set Varoma aside for sausages to cool slightly and place potatoes in Thermoserver to keep warm. Meanwhile drain water from TM bowl.

    Chop onion, garlic and apple for 5 seconds on speed 5

    Add oil and saute for 3 minutes at 100 degrees on speed 1

    place cornflour and 50g water in MC and mix

    Put cornflour mixture, remaining water, soy sauce, tomato paste, worcestershire sauce, mustard and brown sugar into TM bowl and combine for 10 seconds on speed soft Gentle stir setting"Gentle stir setting" .

    Slice sausages and add to TM bowl. Cook for 10 minutes at 100 degrees on  reverse Counter-clockwise operation"Counter-clockwise operation" + speed 1

    Remove potatoes from the thermoserver and replace with sausage mixture. Rinse bowl. Place milk in TM Bowl and heat for 4 minutes  at 90 degrees on Speed 2. Insert Butterfly and add potatoes and butter. Mash for 20-30 seconds on speed 3-4.

    Season with Salt and pepper to taste serve

  2.  

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Deviled Sausages with Apple

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Comments

  • 6. December 2022 - 19:18
    5.0

    Added this to "my recipe" function in Cookidoo. Was really nice. Omitted brown sugar and used apple sauce instead and another half apple i had floating around. Could easily add other veggies which i will try next time eg spinach, zuchini Smile. Thanks for sharing. multiple steps but Could do other stuff while cooking. Potatoes were perfect - Tassie Dutch Cream potatoes.

  • 10. May 2021 - 17:42

    Really nice! Enjoyed by all. Did add a little extra milk to the potatoes to make it a bit softer.

  • 24. December 2020 - 15:16
    5.0

    Yum! Will definitely make this again. I used 9 big fat sausages, added some extra vege that needed using up, a splash of red wine and served with rice. Perfecto. Oh and didn't add the sugar.

  • 26. August 2020 - 18:12
    5.0

    Made this a thousand times and my pick child loves it! I do nearly double everything. I have stuffed up the mash once or twice too tmrc_emoticons.( but omg this is so yummy thanks so much

  • 8. July 2020 - 11:59
    5.0

    Love love love this recipe. Have made multiple times, delish!

  • 27. January 2020 - 15:45

    Any chance you could please list the ingredients in the order in which they're used?

    It makes it so much easier when looking for quantities when adding ingredients.

  • 10. July 2019 - 14:22
    2.0

    This recipe has a great flavour but I personally found it to be overly complicated & feel like I could've done it way more quickly using a fry pan. Because of this, I skipped mashing the potatoes & just added them in as chunks to save time.

  • 10. July 2019 - 14:21
    2.0

    This recipe has a great flavour but I personally found it to be overly complicated & feel like I could've done it way more quickly using a fry pan. Because of this, I skipped mashing the potatoes & just added them in as chunks to save time.

  • 30. June 2019 - 19:34
    2.0

    My sausages turned to mush Cry

  • 19. June 2019 - 01:21
    5.0

    Yummy family favourite

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