Ingredients
Gnocchi
- 180 grams plain flour
- 600 grams water
- 500 grams potatoes
- 2 tablespoons semolina
- 1 egg
- 1 tsp salt
Roast Pumpkin
- 500 grams pumpkin
- 2 tablespoons olive oil
- 3 cloves of garlic
Burnt Sage Butter
- 40 grams Butter
- 6 Fresh Sage, (leaves)
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Start preparing a batch of gnocchi as per the Basic Cookbook Recipe.
While the potatoes are cooling, prep the pumpkin and put it on to roast in the oven at 200 celcius for 25-35mins.
Finish the gnocchi and boil as per the recipe and put in thermoserver to keep warm.
Heat 2tbls olive oil and 20g butter in a pan and lightly fry your Gnocchi until lightly golden.
While its frying, in another pan add 40g butter and sage leaves. Cook til golden and bubbling.
Toss roasted pumpkin with gnocchi. Serve and drizzle with the burnt sage butter.
Gnocchi & Roast Pumpkin
Tip
You can serve your gnocchi fresh and not pan fried if you prefer.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Simply delicious...
used my own Gnocchi recipe and then followed the recipe. Mmmm...
“Thermify me”..
Take your Thermomix experience to a whole new level..!
Delicious! The family loved it, my son and husband went back for seconds, it tastes very fancy but is so easy to make. Thank you
Great recipe, used more flour too due to stickiness, fried with suggested amount of butter and coconut oil.
I really enjoyed this gnocchi, though had to use a lot more flour than it said once it came out of the bowl as it was very sticky.