thumbnail image 1
thumbnail image 1
Preparation time
2min
Total time
22min
Portion
9 portion(s)
Level
easy

Ingredients

Gluten Free Ficaccia

  • 400g Gluten Free seeds or grains, Any combo of, linseed, pepitas, sunflower seeds, sesame seeds, chia, seeds, poppy seeds, buckwheat, amaranth, millet etc.
  • 1ts Bi Carb Soda
  • 1/2 ts cream of tartar
  • 40g coconut oil or soft butter
  • 100g water
  • 5 eggs
  • 1ts himalayan pink salt

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Gluten Free Focaccia
  1. Place your chosen grains & seeds into the TM bowl & mill for 20 secs on speed 10. Add all reaming ingredients & mix for 5 secs speed 5, you may need to scrape down the bowl & mix for 3 more secs on speed 5. Pour mixture into a lined square cake tin & bake in the oven at 180 degrees for 20 mins. If you want it a bit fancier top with chopped herbs & garlic before placing in the oven.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Gluten Free Focaccia

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Comments

  • 12. September 2021 - 09:22
    5.0

    Yum, this was absolutely delicious and so easy to make. I love that you can use any combo of seeds that you have on hand. Will definitely be a regular in our house. Thanks for sharing.

  • 14. June 2020 - 14:55

    Buckwheat is naturally gluten free, its the seed of a grass.

  • 11. December 2016 - 11:11

    Actually these are naturally gluten free. The only time you have an issue is if they are milled on machinery that has milled gluten containing products. TJ

  • 3. September 2016 - 17:07

    Buckwheat, Millet and Amaranth all contain Gluten.......

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