Preparation time
30min
Total time
30min
Portion
4
portion(s)
Level
easy
Ingredients
Creamy Fettucine Sauce
- 30 grams olive oil
- 1 clove garlic
- 70 grams spring onions
- 100 grams corn kernels, fresh off the cob is nicest
- 1 red capsicum
- 300ml thickened cream
- 4 Rashers of Rindless bacon, (optional)
- 1 tablespoon Corn Flour
- 1 tablespoon vegie stock paste
- salt and pepper to taste
Pasta
- 1200 grams Boiling water
- 500 grams Dried Fettucine
- 1 pinch salt
- 1 tablespoon olive oil
Accessories you need
-
Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Add garlic and spring onions ( and bacon if using) and chop 2 to 3 seconds on speed 7.
2. Saute 5 mins 120 degrees speed 1.
3. Add Corn kernels ( fresh is best for that nice crunch, but you can use canned or frozen also) and diced red capsicum.
4. saute 5 mins 120 degrees speed 1.
5. Add 300ml thickened cream. Season with salt and pepper and vegie stock.
6. Cook 5 mins, 100 degrees, reverse
"Counter-clockwise operation" speed 2.
7. Mix cornflour with enough water to make a paste and add to cream mixture.
8. Cook 3 mins, 100 degrees, reverse"Counter-clockwise operation" speed 2.
9. Place in Thermoserver to keep warm while you cook the pasta. - 1. Bring kettle to boil and add 1200 gms of boiling water to mixinmg bowl.
2. Add oil and salt.
3. Put lid on without measuring cup and feed pasta in a bunch through hole in lid.
4. Cook according to time on package at 100 degrees , reverse"Counter-clockwise operation" speed 1.
5. Drain through Varoma dish and combine with sauce in Thermoserver.
6. Top with extra spring onions.
Steps- Sauce
Steps - Pasta
Tip
May be topped with grated parmesan if desired.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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