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Preparation time
5min
Total time
20min
Portion
60 piece(s)
Level
easy

Ingredients

WA School Canteen Approved - Gluten Free Cheese Puffs

  • oil, for greasing tray
  • 140 grams cheddar cheese, low fat, cut into 2cm pieces
  • 320 grams low fat milk
  • 120 grams vegetable oil
  • 2 eggs
  • 340 grams tapioca starch

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. 1. Preheat oven to 220°C. Grease 3 x 24-hole mini muffin tray and set aside.
    2. Place cheese into mixing bowl and grate 8 sec/speed 8.
    3. Add all remaining ingredients and blend 20 sec/speed 8.
    4. Scrape down sides of mixing bowl with spatula and blend for a further 5 sec/speed 8.
    5. Fill each muffin mould three-quarters full with batter.
    Bake for 12–15 minutes (220°C), or until puffy and just lightly browned.
    6. Remove from oven and leave to cool in tin for a few minutes before removing.

Tip

Batter can be premade and stored in the fridge overnight.
Puffs served warm or cold and best eaten 3-4 hours after baking.
Puffs can be frozen but best heated in the oven before serving.

#Adapted from TIA Brazilian Cheese Puff Recipe to suit the WA School Canteen Association (WASCA) Traffic Light Assessment Rating.

3 puffs = 1 serve
WASCA Traffic Light Assessment Rating - AMBER

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Gluten Free Cheese Puffs - WA School Canteen- Assessed AMBER

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Comments

  • 28. October 2018 - 09:00
    4.0

    Have made these for my Brazilian daughter-in-law got the thumbs up she was very excited when she tasted them.

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