Ingredients
Zucchini Slice
- 90 grams brown flour
- 5 eggs
- 1 teaspoon Dijon mustard
- 35 grams Gluten Free Corn Flour
- 2 teaspoons baking powder
- 375 grams zucchini, approx 2 medium sized
- 100 grams cheese
- handful chives
- 120 grams shortcut bacon rashers
- 80 grams olive oil
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees. Line baking dish.
Mill rice. 1 minute/speed 9.
Add all remaining ingredients. Chop 10 seconds/speed 7.
Pour into baking dish and bake in oven for 30-35 minutes.
Tip
Recipe converted from Low FODMAP.com - //www.lowfodmap.com/zucchini-slice/ .
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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