Ingredients
- 120 g Butter
- 225 g sugar
- 2 eggs
- 170 g plain flour
- 40 g cocoa
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1 tsp mixed spice
- 250 g apple pulp, (stewed apple or tinned apple pureed)
- 60 g Milk
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180C.
Grease cake tin or muffin tins (makes 12 muffins)
Place butter, sugar and eggs into bowl and mix 2 min, Sp4
Add all other ingredients and mix 20sec, Sp 5
Pour into prepared dish and cook for 45-50 minutes for cake and 20 minutes for muffins, or until cooked.
Serve warm with custard and cream
Tip
This recipe makes great moist muffins for lunchboxes - freezes well.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious 😋
Made for father's day and hubby loved it. I thought it was ok but daughter not so much. So, very mixed reviews.
Oh my this was amazing! I also used half the sugar as I ran out and it was fine.