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Preparation time
3min
Total time
3min
Portion
6 portion(s)
Level
--
  • TM 31
published: 2012/07/20
changed: 2012/07/20

Ingredients

  • 120 grams raw sugar
  • 1/2 cinnamon stick
  • 1 clove
  • 2-3 pieces zest from orange
  • 3 blood oranges
  • 4-5 strawberries hulled
  • 1 egg white
  • 750 grams ice cubes

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  • Spatula TM5/TM6
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Recipe's preparation

  1. Place sugar, zest, clove and cinnamon in TM bowl and pulverise for 20 secs on speed 9.  Scrape down.  Add egg white, fruit and 350g ice.  Churn for 20-30secs on speed 9 using spatula if necessary.   Add remaining ice and churn for 1 minute on speed 9.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Mulled Blood Orange and Strawberry Sorbet

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