thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
35min
Portion
8 portion(s)
Level
easy

Ingredients

Apple Crumble

  • 6 apples
  • 100g Butter
  • 100g Gluten free plain flour
  • 100g walnuts
  • 80g raw sugar
  • pinch cinnamon
  • 30g water

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Recipe's preparation

    Apple Crumble
  1. Peel and quarted the apple.  Put in the TM bowl and chop for 4 secs speed 4.

    Add the water and the cinnamon and cook on temp 80, speed 2 for 5 mins ot until soft

    Spread the apple mixure in the pie dish,

  2. Put the walnuts, butter, sugar and flour into the mixing bowl and chop for 10 secs on speed 5.  Spread crumble over the apple and cook in the over for 15-20 mins until golden and crispy.

Tip

Serve with TM custard !!!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Gluten Free Apple Crumble

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Comments

  • 9. June 2021 - 08:24
    5.0

    This is the best gluten free topping, I've used it on other fruity desserts too, e.g rhubarb and blueberry. Everyone loves it

  • 10. July 2019 - 22:07

    This was so easy and delicious plus cheap to make. Win, win, win!

  • 20. May 2019 - 18:49
    5.0

    YUM! I used 2 apples and 2 pears as we want more crumble. such an easy weekday dessert!

  • 7. May 2019 - 20:01

    Great recipe, I used Apple, raspberries & blueberries. Had no walnuts so used pecans, oats & chia seeds. Very nice

  • 27. April 2019 - 14:00
    5.0

    SmileSmile beautiful crumble recipe will be making this again so easy to make

  • 2. June 2018 - 09:09
    5.0

    Yummy!
    I added little sugar to the apple mixture and vanilla bean paste to the crumble mix.

  • 30. September 2017 - 07:07

    Simple and tasty! So easy and quick to make. Thank you.

  • 30. December 2016 - 10:34
    5.0

    VERY nice, thx for posting! Threw this together while waiting for main to cook, it really was that easy.

  • 7. October 2016 - 17:39
    4.0

    Very nice-wish I had read comments about less whizzing at the end to make more of a crumble but went in minutes from the 10 of us (doubled recipe)

  • 18. September 2016 - 16:38
    5.0

    Fabulous!!

     

    I have done this a couple of times now and every time has been delicious!  I have done one where I added blueberries and another where I added raspberries.  I also didn't do the last step as long or on Speed 5 as I like my top to be a bit more chunky!  That's all personal preference though.

    The recipe itself is beautiful!!  Thanks for sharing.

     


    Cheers 


    Shaz

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