thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
1h 55min
Portion
4 portion(s)
Level
easy
  • TM 5
published: 2016/07/17
changed: 2016/07/17

Ingredients

Ingredients

  • 700 grams of stewing steak/gravy beef, diced into 3cm cubes
  • 30 grams olive oil
  • 2 cloves of garlic, peeled
  • 1 onion, peeled and sliced in half and then into thin wedges
  • 2 long green chillis, seeded and roughly chopped
  • 1/4 level teaspoon of red chilli flakes
  • 1 1/2 level teaspoons of cumin
  • 1 400 gram tin of red kidney beans, rinsed
  • 1 400 gram tin of sweet corn kernals, drained
  • 1/4 level teaspoon of salt
  • 1 400 gram tin of diced tomatoes
  • 2 ripe tomatoes, diced

Accessories you need

  • Simmering basket
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  • Spatula TM5/TM6
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Recipe's preparation

  1. Chop garlic and chilli 5 seconds, speed 5, scrape down bowl and repeat

    Add cumin and oil and cook 2 minutes, 100 degrees, speed 1

    Add onions and cook 2 minutes, 100 deg,  reverse, spoon

    Add tin tomatoes, diced tomatoes, diced beef and cook 60 minutes, 100 degrees, reverse, spoon with MC on for the first 30 minutes then replace MC with basket for the remainder of cooking time

    Check meat, if not tender add and extra 20-25 minutes cooking time ( gravy beef will take around 85minutes )

    Add kindney beans and corn, cook 5 minutes 100 degrees, reverse, spoon, basket on top

    This is a mild dish, add more chilli flakes if you want it hot

     

     

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Mexican Beef and Red Kidney Bean, Corn Medley

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Comments

  • 18. July 2017 - 07:02
    5.0

    Yummo! Love it.

  • 12. September 2016 - 19:57
    5.0

    This was great, easy and chunky. We loved it. I added carrot and capsicum at the first step and grated them up. We served nachos with this yummy mince and froze the rest for a quick dinner in coming weeks. 

  • 17. July 2016 - 20:55
    5.0

    Superb! Tender beef in a very tasty but not too hot gravy with the contrasts of Kidney Beans and Corn Kernels. I could eat this again and again :P

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