Ingredients
Soup
- 1 --- Brown Onion Halved
- 3 cloves garlic
- 1 tsp chilli flakes
- 30 gram OilveOil
- 500 gram oyster blade steak, diced, most sinew removed
- 1 tbsp flour
- 600 gram water
- 400 gram can of crushed tomatoes
- 1 tbsp TM stock
- 4 potatoes medium, peeled and cubed
- salt & pepper
- Creme Fraiche or sour cream
- chives to garnish
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place onion and garlic into TM bowl and chop 5 sec/ sp 7, scrape down
Add chilli flakes and oil and sautee 3min/ 100C/ Sp 1 with MC removed
Flour the diced steak, add to TM bowl and sautee 5min/100C//sp1 with MC removed
Add water and TM stock and cook 10min/100C//
Add can of crushed tomatoes and pototoes, salt & pepper and cook 30 min/100C/
Serve with a dollop of Creme Fraiche or sour cream and chives... A fabulous winter day hearty soup!
Bon appétit!
Tip
You can adjust the hottness of the soup by adding more of the chilli flakes (I have been known to add a tbsp or more) or use fresh chillis instead!
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
you can leave out the potatoes and just enjoy with crusty bread if youu like or add beans of your choice to make it more filling!
Happy cooking,
Doci
Can I leave out the potatos or will it ruin it? I don't eat them but love the look of this