Ingredients
Paprika Chicken
- 1 zucchini
- 1 Capsicum, (optional)
- 100 g mushrooms
- 1 clove garlic
- 1 Onion halved
- 1 stalk Celery
- 600 g Chicken Cubed
- 1 can Diced Tomatoes (400g)
- 1 can tomato soup
- 1 tbsp TMX veggie stock
- 1 tbsp paprika
- 250 ml cream
- 10 g Nuttlex or Olive Oil
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add zucchini(roughly chopped), mushroom and capsicum(roughly chopped) to
chop for 2 secs / speed 4. Set aside.Add celery, onion and garlic and oil to
and chop 3 sec / speed 7.Saute 3 min / Varoma / Sp 1.
Add Tomatoes,Tomato Soup, chopped veges and 600g cubed Chicken,Veggie Stock Concentrate and Paprika. Cook 20 mins/100 /
/ spd 1 with MC removed & basket on top.Add 250 ml cream cook 3min/100/
/Spd 1.
chop for 2 secs / speed 4. Set aside.
/ spd 1 with MC removed & basket on top.Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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