Ingredients
Ingredients
- The spice paste has the following items
- 1 onion, peeled and quarterd
- 2 clove garlic, peeled
- 1/4 cup of roasted peanuts
- 2 cm piece of ginger, roughly chopped
- 1 long red chilli, roughly chopped
- 2 level teaspoons of ground corriander
- 1 level teaspoon ground cumin
- 1 level teaspoon of ground Fennel
- 1 level teaspoon of ground tumeric
- 1 level teaspoon of ground cinnamon
- 1 level teaspoon of ground cardamon
- 1/2 level teaspoon ground cloves
- 1/2 level teaspoon ground black pepper
- Main Ingredients
- 30 grams of olive/peanut oil
- 700 grams of chicken thigh fillets, diced into 3-4cm pieces
- 2 large ripe tomatoes, diced
- 1 level tablespoon of chicken/vegetable stock paste
- 1 400 gram tin of coconut cream
- 1 level tablespoon of lime juice
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add onion, garlic, peanuts, chilli and ginger to bowl, chop 5 seconds speed 5
Add all the spices mix 5 seconds, speed 5
Add oil and cook 2 minutes, 80 degrees, spoon
Add chicken and mix 2 minutes, reverse, soft
Add veg/chicken stock, chopped tomatoes, and coconut cream, cook 15 minutes, 100 degrees, reverse, spoon MC off - basket on top
Stir through lime juice and rest in thermoserver to blend flavours for a few minutes
Tip
Balanise cusine is in the flavour of the sauce, fennel, ginger, and peanuts
Omitt peanuts if allergies and sub for almonds
I left the skins on the tomatoes but you can pop it a bowl of boiling water and the skins will slip off when rubbed
Serve with steamed rice and asian greens
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Our family enjoyed this. Served with coconut rice and wok tossed Asian greens in oyster sauce.
Superb! Served with coconut rice. Amazing curry
A rich, deep flavoured curry and gets richer overnight. Yum!