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Preparation time
0min
Total time
0min
Portion
6 portion(s)
Level
--
  • TM 31
published: 2016/08/23
changed: 2016/08/24

Ingredients

Butter Chicken

  • 2 cm fresh ginger, sliced
  • 3 cloves garlic
  • 75 grams almonds
  • 1 tsp chilli flakes, optional
  • 1/2 tsp ground cinnamon
  • 3 tsp garam masala
  • 3 tsp turmeric
  • 4 pods Cardamon
  • 2 tsp salt
  • 1/2 tsp ground cloves
  • 200 grams natural yogurt
  • 200 grams Diced Tinned Tomatoes
  • 1000 grams chicken thigh fillet, cut in four pieces
  • 100 grams onion, cut in half
  • 20 grams Ghee
  • 10 grams Fresh Corriander, leaves only

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Recipe's preparation

    Butter chicken with texture
  1.  

    1. Put  first 10 ingredients in TM bowl , chop 7 secs, speed 6, scrape down sides

    2. Add yogurt and diced tomato to TM bowl chop 3 secs, speed 6

    3. In a separate bowl place chicken pieces then stir in the yogurt mix- cover and marinate for 2 hours or overnight (if in a hurry one hour will also work) Clean and dry TM bowl

    4. Add onion to TM bowl, chop 3 secs, speed 6,  scrape sides of TM bowl

    5. Add ghee cook 5mins Varoma temp, speed 1, or until onions are cooked and soft

     6. Add chicken mixture (sauce and all) to TM bowl, cook 20mins, 100°, Gentle stir setting"Gentle stir setting" slow spoon, in Counter-clockwise operation"Counter-clockwise operation" reverse. Put basket on top of lid to stop splatter

     7. Add coriander leaves and cook further 5mins Varoma temp, Gentle stir setting"Gentle stir setting" slow spoon, in Counter-clockwise operation"Counter-clockwise operation" reverse - or until chicken is cooked.

    Empty into Thermoserver and sit for 4mins then serve with steam rice.

    Enjoy... hope you enjoy the texture.

     

     

     

Tip

Traditionally butter chicken has a smooth sauce but I love this version with a bit of texture. (2 hours marinate or overnight required) But 1 hour will also work well

 Facebook: //www.facebook.com/JJs-Spicy-Thermo-Kitchen-706657682724830

 

 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Butter Chicken with texture- JJ's Spicy Thermo Kitchen

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