Ingredients
Polenta
- 4 Cup, Campbells Real Chicken Stock
- 1 Cup, Polenta
- 1 Cup, Parmesan Cheese
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pour Chicken Stock into TM Bowl. Set on 100c,
"Gentle stir setting" bring to the boil and then lower to 80c and slowly add the polenta, speed 2, 20 mins.Add Parmesan and butter, keep speed and temperature the same for another 2mins.
Pour into a large tray too cool and thicken. Top with sliced chilli and spring onions.
Polenta
Tip
Serve with lamb shanks as a side dish or as a replacement for mashed potatoes or as a main dish with a sauce topping.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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