- TM 31
Ingredients
- 100 grams quinoa grains
- 2 plums
- 1 star anise
- 1 clove
- 1/4 teaspoon raw Organic Honey
- small handful of sultanas
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Soak the quinoa overnight with a little bit of lemon juice or apple cider vinegar.
Drain, rinse and add the quinoa to the Thermomix basket with 500g water. Place the star anise and clove at the bottom of the basket under the quinoa and cook for 15 minutes at 100.C on speed 4.
Discard the water and add the plums to the TM bowl and blend for 30 seconds on speed 4.
Remove the star anise and clove from the basket and mix the plum mixture with the quinoa and add sultanas and honey.
Garnish with desiccated coconut and enjoy.
Tip
Desiccated coconut is lovely with this dish either used as garnish or mix through.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Hi! I'm intrigued to know how the tiny quinoa grains don't fall through the slits in the basket. I've been racking my brain as to how i can cook quinoa in the thermomix. I always cook my rice in it but had to buy a very fine seive to wash the quinoa before cooking as i beieve it contains a saponin that has to be rinsed/rubbed off.
Otherwise will give this a go when plums are back in season
Cheers, Peta
Peta